This 3 Ingredient Cranberry Apple Punch was a slightly tart, perfectly sweet, fall drink that we made for our girls night Hocus Pocus watch party. We loved it because it was simple to make but also fun to make it your own with whatever garnishes and additions you prefer. We used sliced apples and sour apple cotton candy, but we think the options could be endless. At the bottom of the recipe, we provided some suggestions we think would pair well with the punch
Did you know? We dedicated a portion of our Fall Cookbook: Brown Butter Baby to fall drinks? We love the drinks of fall whether hot or cold and creating these delicious drinks were so much fun! Order your copy of our seasonal cookbooks using this link.
Keep reading to see the variations we came up with and let us know in the comment section which one you will try!
3 Ingredient Cranberry Apple Punch
Serves 12
Prep time: 5 minutes
Ingredients
64 oz. apple juice
48 oz. ginger ale
12 oz. frozen cranberry concentrate, 100% juice
Directions:
Mix all ingredients together and serve cold in a pitcher or punch bowl. Read below for a list of recommended garnishes and additions!
Variations and Garnishes
Try these additions and add a little something extra to this punch!
Sliced Apples
Sliced Oranges
Cinnamon Sticks
Green Apple Cotton Candy
Vanilla Ice Cream
Cranberry Sherbet
Whipped Cream
Pumpkin Pie Spice
Caramel to drizzle on top or for the rim of the glasses
Enjoy and let us know what you added to the punch or what you thought, in the comments below!
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